JAPANESE CUISINE
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Soup Salad Appetizers
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Closed
November 20, 2009
Mon-Thur 10:30am-10:30pm
Fri & Sat 10:30am-11:00pm
Sun 11:00am-10:00pm
Specials
CHINESE CUISINE
Appetizers
Soup (with fried noodles)
Chow Mein (with rice and noodles)
Chop Suey (with rice)
Lo Mein (no rice)
Chow Fun or Mei Fun (no rice)
Fried Rice
Egg Foo Young
Sweet and Sour (with rice)
Moo Shi Specialties
Vegetarian Choices (with rice)
Seafood (with rice)
Pork (with rice)
Poultry (with rice)
Beef (with rice)
Chef Specialties (with rice)
Lunch Special
Side Order
Combination Platters (Dinner)
Special Diet Menu
Fried Specialties
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CHINESE CUISINE
> Seafood (with rice)
Seafood (with rice)
82. Shrimp w. Bean Sprouts
- $5.75
- Pint
83. Lobster Sauce
- $4.25
84. Shrimp w. Lobster Sauce
- $6.25
85. Shrimp w. Chinese Vegetables
- $6.25
- Pint
86. Shrimp w. Pepper & Tomato
- $6.25
- Pint
87. Shrimp w. Almond Ding
- $6.25
- Pint
88. Shrimp w. Cashew Nuts
- $6.25
- Pint
89. Shrimp w. Broccoli
- $6.25
- Pint
90. Shrimp w. Hot Garlic Sauce
- $6.25
- Pint
91. Curry Shrimp w. Onion
- $6.25
- Pint
92. Lobster Cantonese Style
- Call for Market Price
93. Butterly Shrimp w. Bacon (8)
- $11.75
94. Shrimp w. Mixed Vegetables
- $6.25
- Pint
95. Szechuan Ming Shrimp
- $6.25
- Pint
96. Kung Bo Har Ding (Shrimp)
- $6.25
- Pint
97. Shrimp w. String Bean
- $6.25
- Pint
98. Shrimp w. Snow Peas
- $6.25
- Pint
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princeton@sultanwok.com